Read the Winter issue of Spice Magazine online now
Our annual food and beverage edition is back, plus the Hot 100 venues of 2021.
11 June, 2021Spice Loves
The Langham launches ‘deliberately over-the-top’ $47,000 hotel package
We know this is completely unachievable for most but hey, it’s worth the daydream…
8 June, 2021
Spotlight: 24 hours at Hyatt Regency Sydney
Spice’s editor checked in for a staycation to experience the hotel first-hand.
3 June, 2021
Two luxury Victorian venues join forces for exclusive experience, Lon to Leo
The two premium properties share the inspiration behind the collaboration.
20 May, 2021
5 ways to engage viewers before your live stream starts
The viewer sits down at their desk, cuppa in hand, logs into the browser and what do they see?
10 May, 2021
Little Succers: A new style of team building arrives in Sydney
‘Plant parents’ are bound to fall in love with this new event studio.
6 May, 2021
Three meaningful CSR opportunities in the NT
Bring your group together while making a positive impact on the community.
20 April, 2021
Julia Swanson on the benefits of working with a bureau
Melbourne Convention Bureau’s CEO shares her top five reasons to work with the experts.
8 April, 2021
Recipe: Château Élan tiramisu
The resort’s new executive chef shares a dinner party classic.
8 April, 2021
5 things to consider when organising hybrid events
Ben Ogden from CWT Meetings & Events shares his top tips for getting the best out of both worlds.
6 April, 2021
The Autumn issue of Spice Magazine is out now
Take a break and get stuck into our latest edition.
26 March, 2021
NSW’s Dine & Discover program goes live
Here’s how residents can secure their $100 worth of vouchers.
23 March, 2021
Event experts weigh in on the emerging trends of 2021
From catering and styling to tech, these are the biggest trends shaping the industry.
17 March, 2021
How the events industry celebrated IWD 2021
ICC Sydney, Melbourne Convention Bureau, EEAA and many more embraced the annual event.
9 March, 2021
Australian Festival Industry Conference returns in 2021
The first speakers have been announced, featuring local and global festival experts.
4 March, 2021
How venues and hotels are celebrating Mardi Gras 2021
From drag brunches to colourful cocktails, here’s how Sydney venues are celebrating this weekend.
1 March, 2021
Party pods: The way forward for festivals?
An Adelaide festival has found success with the bold social distancing concept.
21 January, 2021
Employer branding: What is it and why is it so important?
“Forget the old-school mentality of ‘they’re lucky to have a job’…think about why someone would want to work at your organisation.”
20 January, 2021
Sydney catering company continues to find success in home delivery
The rise of at-home dining has been a saving grace for the company and its staff.
15 December, 2020
The COVID-safe technology making events safer
Three tech developments making a positive impact on business events.
14 December, 2020
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