Doltone House CEO Anna Cesarano shares some big news for 2016.
In an extract from Cesarano’s Leaders Forum, she reveals that the group will be, “… adding new decking for our harbour balcony at our flagship venue at Jones Bay Wharf Pyrmont and a design venue makeover for our Darling Island sister property in Pyrmont.
“Venue plans in the pipeline include the DA approval of a 40 acre waterfront property in Deepwater Park aimed to facilitate our Western Sydney demographic, featuring a large event space, unique restaurant, production kitchen, cheese room, wine room, pastry section and market garden with fresh produce harvested and cooked daily.
“Exciting venue developments for our Southern Sydney catchment include a waterfront venue and restaurant on Sydney’s Sans Souci beach.”
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