Melbourne’s new boutique cheese haven, Milk the Cow, is offering a delicious new concept for private events and corporate entertainment with their ‘Perfect Match’ tastings.
Melbourne’s recently opened boutique fromagerie, Milk the Cow has brought a new twist on corporate hospitality to St Kilda.
Held for small groups of up 8 to 12, participants can enjoy the tasting table experience where guests can sample a variety of cheeses chosen from the range of over 100 different types of artisan cheeses.
Milk The Cow opened in 2012 in Melbourne’s St Kilda and is a new, modern and unique style of licensed fromagerie. With over 100 (and counting) cheeses and an extensive wine list and a bar style setting it is almost one of its kind in Australia.
Matching everything from local beers to internationally renowned cocktails, participants can try some of the greatest international artisan cheeses matched with an ever changing selection of wine, beer, spirits and cocktails.
Book a pre-scheduled tasting or take out the venue exclusively for your group on Monday evenings.
For more information contact Milk the Cow by clicking here.