With pristine beaches, stunning coastlines and bushland, Terrigal is the perfect backdrop for inspiration and creativity. Discover how Crowne Plaza Terrigal can help you create a uniquely tailored event from brainstorming, team building and a gala dinner.
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For a limited time InterContinental is offering double Priority Club Meetings Rewards points for both the meeting booker and Professional Conference Organiser.
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Ever wondered what happens in the garden after dark? Looking for a truly unique event experience for the 2013 festive season? First release dates are almost gone, don't miss out. November/December dates available.
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TCE is a night of entertainment hosted by TV personality Richard Wilkins. The package includes substantial canapes, premium beverages, VIP souvenir lanyard and MORE...
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To celebrate the appointment of our new Executive Chef Paul Molan, Allphones Arena has a special offer you won't want to miss!
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SKYCITY Darwin's $40M extension near complete
[Mon 25/06/2012 01:42:16]
In just a few weeks, SKYCITY Darwin will reveal its anticipated $40 million upgrade, expansion and redevelopment announced in 2010 and taking nearly 22 months to complete.
An artists impression of the soon-to-be launched Lagoon Rooms at SKYCITY Darwin in July.
Boasting 32 luxury rooms and 2 superior villas, the resort is centred on an extensive man-made lagoon with a swim-up bar and 30 metre white sand beach.
The complex will also feature a day spa, managed by renowned Australian operator, endota spa. The spa centre will be available for use to the general public, in addition to a brand new bar & restaurant.
Situated on the shore of the tropical lagoon, 'Cove' will be the fifth restaurant showcased on the SKYCITY beachfront property, offering an all day dining option for resort guests and the Darwin public.
The existing 5-star property is also due to unveil a significant facelift, with some the hotel rooms having recently been fully renovated, and 2 of its popular restaurants recently completing refurbishments.
Relaunched to the market in May 2012, award winning restaurants EVOO and Dragon Court have undergone a modern update to the existing decor and introduced brand new menus, to reflect the unique fresh seasonal produce on offer in the Top End.
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